Miller Rogers: Technical Support
Miller Rogers, DNTh, DNMed, NTCC, mBANT, has been providing technical support to healthcare practitioners and their patients for Nutri-link’s products since 2008. To keep up to date with breaking developments in nutritional and functional medicine she attends many post graduate seminars including all the Nutri-Link post graduate educational seminars.
Miller studied at The Plaskett College of Nutritional Medicine and has run her own practice since 2000. She continues to see patients for private consultations, as this level of interaction is an essential component of being in touch with real patients and allows her to relate to the health care practitioners technical questions with a contemporary and experienced view. Miller is also an author, and has written a number of books dealing with nutrition: Difficult Diners, Difficult Diners Cookery Book and The Every Day Dairy Free Cookbook
As a Plaskett Nutritional Medicine College which is now part of Thames Valley University trained practitioner, Miller has also met the strict criteria required for Nutritional Therapy Council (NTC)/Complementary & Natural Healthcare Council (CNHC) registration—the Professional Standards Council for regulation of Nutritional Therapists. Miller is also bound by a strict code of ethics in clinical practice, governed by the British Association of Nutritional Therapy and Applied Nutrition (BANT).